Highly regarded Indian restaurant, serving a tasty range of regional curries.
Dine in or home delivery, see our online menu
Starters
Jal Pari Sindbadi 20
(Boneless Pieces of Fresh Fish Selectedly Marinated and Deep Fried)
Murg Lubab e Adrak 15
(Chicken Pieces Marinated in Our very Special Spices and Ginger and Golden Fried)
Chicken Pakora 15
(Chicken Wings Dipped in Mildly Spiced Batter and Golden Fried)
Chicken Chaat 16
(An Oriental Chicken Salad)
Aloo Keema Tikki 18
(Lightly Fried Potato Chops Stuffed with Spiced Minced Lamb)
Samosas 12
(Potatoes and Peas Wrapped in Light Pastry and Deep Fried)
Paneer Pakora 16
(Cottage Cheese Sliced Dipped in Batter and Deep Fried)
Hari Bhari Tikki 12
(Shallow Fried Pattice a Combination of Greens and Cottage Cheese)
Aloo Channa Chaat 12
(A Tangy Combination of Potatoes and Chicks Peas)
Dahi Papdi Chaat 12
(Small Crisp Puris Topped with Lentil Dumplings Whipped Yogurt and Tamarind Chutney)
Onion Bhatia 12
(Crisp Onion Fritters)
Tandoor Se Mulakaat
Tandoori Lobsters 135
(Whole Succulent & Flavoured Lobster Marinated Overnight in our Chef’s Special Spices Grilled in Tradition Tandoor)
Tandoori Jhinga 65
(Fresh Gulf Prawns Baked in the Tandoor)
Machili Tikke 35
(Mildly Spiced Boneless Chunks of Hamour Grilled on Charcoal)
Tandoori Chicken 32
(A Tender Spring Chicken Marinated in Curd Garlic and Spices Baked in the Tandoor)
Kabab e Afghani 24
(Succulent Boneless Chicken Pieces Deliciously Spiced and Grilled on the Segiri)
Tangri Kabab 24
(Tender Chicken Leg Marinated in Curd Garlic and Spices Baked in the Tandoor)
Kabab e Gulzar 24
(Boneless Pieces of Chicken Marinated in Yogurt with Mint and Coriander and Grilled over the Segirid)
Murg Malai Kabab 25
(Boneless Chicken Pieces Marinated in Rich Cardamom Flavoured Yogurt Grilled on Charcoal)
Reshmi Kabab 25
(A Tender Chicken Kabab Made From Chicken Minced)
Tandoori Barra Kabab 32
(Tender Cuts of Leg of Lamb Marinated in Curd Garlic and Spices Baked in The Tandoor)
Kabab e Seekh 28
(Minced Meat Skewered and Grilled on the Segiri)
Boti Kabab 28
(Prime Meat Tenderly Marinated in Spices and Grilled on the Segiri)
Tarah Tarah Kabab 45
(A Delicious Assorted of Charcoal Grilled Kababs)
Shahi Paneer Tikka 25
(Chunks of Home Made Cheese Deliciously Marinated and Skewered with Diced Capsicum and Tomatoes and Cooked over Glowing ember on the Charcoal Grill)
Achari Paneer 25
(Paneer Marinated in our very own Special Spices and Charcoal Grilled)
Shaan E Bavarchikhana
Murg
Murg Tikka Nawabi 28
(Boneless Chicken Pieces Grilled over the Segiri and Cooked in our Mildly Spices Gravy)
Murg Maharaja 28
(Boneless Chicken Pieces Cooked to Perfection in a Delicious Creamed Gravy)
Murg Makhini 28
(Choice Tender Chicken Cooked in our Special Butter Sauce)
Umda Murg Benazir 28
(Chicken Cooked in an Exotic Sauce Prepared with Yogurt and Mint)
Murg Jalfrezie 28
(Boneless Chicken Tossed Together with Sliced Onions Capsicum and Tomatoes)
Murg Rampuri Korma 28
(Boneless Pieces of Chicken in a Mild Creamy Gravy and Garnished with Fruits and Nuts)
Murg Mussalam 28
(Tender Chicken Cuts Prepared in a Curry of Herbs, Spices and Garnished with Chopped Boiled Eggs)
Kadhai Murg 28
(A House Specialty)
Murg Begum Bahar 28
(A Hyderabadi Specialty)
Murg Navaratan 28
(A Creamy Boneless Chicken Flavoured with Mace & Cardamom)
Gosht
Shahi Kabargah 35
(Choice Lamb Chop Grilled on the Segiri and Cooked in a Delicious Gravy A Must for the Gourment)
Badam Pasanda 30
(Leave the Stately Dish to our Chef)
Bhuna Gosht 30
(Tender Pieces of Lamb Cooked with Tomatoes Onion and Dry Spices)
Gosht Vindaloo 30
(A Traditional Recipe of East India)
Rara Meat 30
(Tender Meat Cuts in a Gravy of Herbs and Spices)
Rogan Josh 30
(A Curried Meat Dish Traditional North Indian)
Saag Meat 30
(Select Meat Pieces Cooked with Spinach and Cream)
Keema Mutter 30
(Minced Lamb and Green Peas Indian Style)
Nargisi Kofta 30
(Minced Meat Kofta Stuffed with Egg Served in a Delicious Curry)
Kachchi Mirch Ka Gosht 30
(Delectable Lamb Dish Done in a Creamy Sauce with Fresh Peppercorns)
Samunder Se (Seafood)
Lobster Curry 105
(Tender Chunks of Lobster in an Exotic Curry)
Jingha Masala 45
(Select Prawns Cooked in a Delicious Mughlai Gravy)
Kadhai Jingha 45
(Prawns Cooked with Tomatoes Onions Capsicum and Dry Spices)
Goan Prawns Curry 45
(Succulent Prawns Cooked in Coconut Gravy with Goan Spices)
Goan Fish Curry 28
(Fish Cooked in a Coconut Gravy with Goan Spices)
Machhi Amritsari 25
(Cubes of Boneless Fish Marinated in Select North Indian Spices and Deep Fried)
Bagh E Bahar - Vegetables and Dahls
Shahi Paneer Masala 22
(Home Made Cottage Cheese cooked in a Spicy Gravy)
Paneer Malai Kofta 22
(The Chef’s Idea of Presenting Home Made Cheese in a Delicious Sauce)
Shajehani Paneer 22
(Our own Cottage Cheese Cooked in a Butter Sauce)
Palak Paneer 22
(Our own Cottage Cheese Cooked with spinach and Cream)
Kadhai Paneer 22
(Cottage Cheese Sliced and Vegetables Tossed Together in a Mildly Spiced Gravy)
Paneer Bhurji 22
(Fresh Cottage Cheese Grated and Sauteed in Butter With Chopped Onions and Tomatoes)
Sabz E Makhni 18
(Garden Fresh Vegetables Cooked in Butter Sauce)
Sabz E Jalfrezie 18
(Selected Vegetables Cooked in a Delicious Midly Spiced Gravy)
Navratan Korma 18
(A Selection of Vegetables and Fruits Cooked in a Cream Sauce)
Sabz E Khada Masala 18
(Mixed Vegetables Dish with a Predommonent Flavour of Fenu Greek)
Dhingri Mutter 18
(Mushrooms and Garden Peas in an Exotic Sauce)
Gobi Aloo 18
(Cauliflower and Potatoes Tossed in Butter)
Dum Aloo Kashmiri 18
(Sauteed Potatoes Cooked in a Rich Kashmiri Sauce and Garnished with Nuts and Cream)
Bhindi Tarkari 16
(Fresh Okra Tossed in Mild Spices)
Aloo Jeera 16
(Potatoes Sauted with Butter with Cumin Seeds)
Channa Pindi 16
(Traditional Specialty of House)
Kali Dal 15
(Black Lentils and Kidney Beans Simmered with Spices Overnight and Finished the Punjabi Way)
Daal Tarka 12
(Our Very Special Lentils Cooked Over Night with Choose Spices)
Sookhi Daal 12
(A yellow Lentils Delicacy Remarkable for its Fresh Taste of coriander and Ginger)
Chaawal Ki Deg Se - Biryani
Jhinga Biryani 45
(A Biryani Made From the Finest Rice Select Prawns and a Judicious Array of Mild Spices)
Hyderabadi Biryani 30
(A Combination of Rice and Meat Delicately Flavoured with Saffron)
Sabz Ki Biryani 22
(Basmati Rice Cooked with Cubes of Garden Fresh Vegetables)
Kashmiri Pullao 20
(Long Grain Rice Tenderly Cooked with Herbs)
Roti and Breads
Keema Naan 5
Paneer Kulcha 5
Pyaz Kulcha 5
Garlic Kulcha 5
Poodina Paratha 5
Methi Paratha 5
Lachhedar Paratha 5
Paratha 4
Makhani Naan 5
Naan 4
Tandoori Roti 4
Bhatura 4
Shireeniat - Desserts
Kulfi Falooda 12
Gajar Halwa ( Seasonal ) 10
Gulab Jamun 8
Rasmalai 12
Cassata 10
Choice of Ice Cream 10
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