Serving a huge range of Asian food. Primarily Filipino dishes, but also Japanese and Korean food.
Dine in or home delivery, see our online menu
Starters
French Fries 8
Potato Wedges 10
Chicken Nuggets 12
Fried Chicken Wings 16
Empanada - 2 pcs (Stuffed Pastry with Chicken Potato Carrots and Raisin) 8
Fried Tofu (Deep Fried Tofu Served with Soy Sauce and Vinegar Deep) 8
Vegetable Spring Rolls 16
Chicken Spring Rolls 16
Salads
Tomato and Cheese Salad 13
(Tomato Lettuce Cheese Olive in Light Dressing)
Green Salad 13
(Cucumber Lettuce Tomato Carrot in thousand Island)
Mix Fruit Cream Salad 15
(Apple Pineapple Kiwi Orange Strawberry Cherry & Banana in Cream)
Thai Beef Salad 18
(Grilled Beef Cutlets with Tomato Onion and Chilly)
Soups
Chinese Soup 12
(Egg Dropped Mix Vegetable Finished with Saffron)
Corn Pottage Soup 12
(French Style Creamy Corn Soup)
Mushroom with Crab Soup 14
(Cream of Mushroom Topped with Sauteed Crab Sticks)
Crab and Corn Soup 14
(Crab Egg and Corn)
Fisherman’s Soup 20
(Stewed Shrimp Squid Hamour and Crab Asian Style with Vegetable)
Tom Yum Kung 18
(Stewed Shrimp Mushroom Galangal Lemon Leaves Lemon Grass Shallot Chilly and Coco Milk)
Sandwiches
Hot Dog Sandwich 12
(Chicken Hotdog Lettuce and Cheese Served with French Fries)
Club House Sandwich ( Chicken / Beef ) 15
(Grilled Chicken or Beef Tomato Lettuce Cheese & Egg Served with French Fries)
Cheeseburger ( Chicken / Beef ) 15
(Chicken or Beef Patty Tomato Lettuce Onion & Cheese Served with French Fries)
Gyro Sandwich 15
(Marinated Lamb Onion Cucumber Tomato in Bread with Special Gyro Sauce Served with Fries)
Chinese Burritos 15
(Stir Fried Chicken with Bell Pepper Bamboo Shoots Mushroom in Tortilla Bread)
Greek Style Pita Sandwich 15
(Deep Fried Chicken Breast Cucumber Bell Pepper and Tomato in Yoghurt Dill Weed dressing)
Pasta
Lasagna 15
(Layers of Lasagna Meat Sauce Topped with Cheese and Bechamel Sauce)
Spaghetti Meat Balls 18
(Spaghetti with Meatballs and Meat Sauce Italian Style)
Spaghetti Carbonara 18
(Spaghetti in White Sauce and Parmesan Cheese)
Noodles
Chow Mein 18
(Chicken / Beef / Shrimps Pan Fried Noodles Sauteed in Mix Vegetables)
Bihon Guisado 18
(Rice Sticks, Chicken, Meat, Shrimps, Squid, Mixed Vegetables and Cloud Ear or Black Fungus)
Sotanghon Guisado 18
(Green Bean, Noodles, Chicken, Meat, Shrimp, Squid, Mixed Vegetables and Cloud Ear or Black Fungus)
Pancit Palabok 18
(Rice Sticks, Ground Beef, Shrimp Egg, and Shrimp Sauce)
Pancit Canton 18
(Egg Noodle, Chicken, Meat, Squid, Mixed Vegetables and Cloud Ear or Black Fungus)
Pad Thai 20
(Rice Noodles, Shrimp, Tofu, Bean Sprout, Egg, Topped with Ground Peanuts)
Singaporean Noodles 20
(Dried Noodles, Carrot, Bean, Sprout, Tofu, Shrimp, Chicken, Ginger & Spring Onion)
Lomi 24
(Lomi Noodles Egg Chicken Liver Balls and Vegetables)
Rice
Plain Steamed rice 6
Garlic Fried Rice 9
Java Rice 12
Egg Fried Rice 12
Yang Chow Fried Rice 18
(Shrimp, Egg, Chicken, Cold Cuts, mixed veges and Sunny side Up Egg)
Thai Fried Rice 18
(Onion, Coriander, Tomato, Onion, Egg, Chicken and Egg)
Nasl Goreng (Spicy) 18
(Chili Kecapmanis Topped with Sunny Side Up Egg, Cucumber and Tomato)
Seafood Rice 20
(Shrimp, Squid, Crab, Bell Pepper)
Vegetables
Ten Varieties of Beauty 16
(Stir Fried Seasonal Ten Variety of Vegetable)
Special Mix Vegetables 16
(Sauteed Bakchoy, Mushroom, Celery, Carrot, Young Corn, Bamboo Shoots, Zucchini and Peanut)
Chopsuey 18
(Sauteed Vegetables, Chicken Cutlets, Chicken Liver, Shrimp in Oriental Sauce)
Gising Gising 20
(Sauteed Tofu, Hamour Cutlets, Squid, Shrimp, Crab Meat in Spicy Oriental Sauce)
Chicken
Stir Fried Chicken 18
(Bamboo Shoots, Mushroom, Bell Pepper, Onion, Carrots, Celery in Oriental Sauce)
Chicken Grandmere 18
(Grilled Chicken Breast, Onion, Mushroom, Cold Cuts finished with Mushroom Gravy Sauce)
Spicy Chicken Wings 18
(Fried Chicken Wings Sauteed in Onion, Garlic, Red Serrano Powder and Tomato Sauce)
Chicken Teriyaki 18
(Chicken Cutlets in Teriyaki Sauce)
Chicken Curry 18
(Chicken Breast, Potato, Carrots, Onion and Bell Pepper, Coco Cream in Curry Powder)
Lemon Chicken 18
(Deep Fried Chicken Fillet Topped with Lemon Cream Sauce)
Sweet & Sour Chicken 18
(Deep Fried Chicken Cutlets Bell Pepper and Onion)
Chicken Katsu 18
(Breaded Chicken Breast Finished w/ Japanese Red Sauce)
Chicken Ala King 18
(Chicken Cutlets, Bell Pepper, Onion, Celery, Carrots and Mushroom in Creamy White Sauce)
Chicken Roll Divan 18
(Chicken Roll Broccoli in Special Divan Sauce)
Chicken Nanban 20
(Bed of Slaw Deep Fried Chicken in Special Nanban Sauce with Tartar Sauce)
Chicken in Roquefort Sauce 20
(Grilled Chicken Breast with Mashed Potato, Steamed Celery and Carrots in Roquefort Sauce)
Beef
Beef with Onion 18
(Marinated Beef Strips Sauteed in Onion, Garnished with Onion Flakes)
Beef with Scrambled Egg 20
(Beef Tips, Onion, Tomato, Egg and Cream)
Beef Teriyaki 20
(Beef Tenderloin Cutlets in Teriyaki Sauce)
Mapo Tofu 16
(Ground Beef, Tofu and Spicy Chinese Sauce)
Old Fashioned Beef Stew 20
(Stewed Beef Tips, Olive, Vegetables in Tomato Sauce)
Beef Brocolli 20
(Sauteed Beef Strips Broccoli in Oriental Dressing)
Beef Bulgogi 20
(Stir Fried Beef in Korean Style)
Roast Ribeye Steak 28
(Roasted Beef Ribeye in butter, served with Mashed Potato and Buttered Mix Vegetables)
Seafood
Squid Tappan 18
(Grilled Stuffed Squid Served with Sweet Chili Sauce)
Calamari 18
(Deep Fried Squid Rings with Special Deep Sauce)
Sweet and Sour Fish Fillet 18
(Deep Fried Hamour Cutlets Bell Pepper and Onion)
Woked Mix Seafoods 26
(Stir Fried Mix Seafood, Mushroom and Bell Pepper, Oriental Dressing)
Seafood Platter 40
(Fried Hamour Fillet Topped w/ Lemon Cream Sauce)
Lemon Herbed Fish Fillet 18
(Deep Fried Hamour Fillet Topped w/ Lemon Cream Sauce)
Fish Taosi 18
(Deep Fried Fish, Tofu, Carrots, Spring Onion in Oriental Sauce)
Shrimp Thermidor 30
(Prawns, Bell Pepper, Tomato, Onion in Thick Cream)
Shrimp Gambas 30
(Shrimp, Bell Pepper, Tomato, Egg, Chilli Paste)
Shrimp Tempura 30
(Coated with Bread Crumbs, fried Golden Brown, Served with Tempura Sauce)
Chili Shrimp 30
(Shrimp in House Chili Sauce)
Filipino Dishes
Garlic Kang Kong 10
(Green Leafy Vegetable with Fried Garlic in Oriental Dressing)
Ginisang Ampalaya’t Itlog 14
(Stir Fried Bitter Melon with Egg, Chicken, Tomato and Onion)
Tortang Talong 12
(Pan Fried Eggplant and Egg)
Chicken Adobo 18
(Chicken Cutlets Drenched in Garlic, Onion, Vinegar, Soy Sauce)
Chicken Afritada 20
(Chicken Cubes, Potato, Carrots, Onion, Bell Pepper, Tomato Sauce and Peas)
Beef Caldereta 20
(Beef Cubes, Potato, Carrots, Bell Pepper, Green Peas and Chili)
Beef Menudo 20
(Beef Cubes, Potato, Carrots, Bell Pepper, Hot Dog, Onion and Tomato Sauce)
Bicol Express 20
(Chicken, Eggplant, Okra, Chili, String Beans in Coco Milk)
Pinakbet 18
(Pumpkin, String Beans, Okra, Eggplant, Bitter Melon, Onion, Tomato, Chicken, Shrimp Paste)
Tapsilog 18
(Marinated Beef, Garlic, Rice and Sunny Side Up Egg)
Chiksilog 18
(Chicken, Garlic Rice and Sunny Side Up Egg)
Dasilog 18
(Marinated Boneless Milk Fish Served with Atchara)
Chicken Sisig 20
(Marinated Chicken in a Sour Liquid Lemon or Vinegar Seasoned with Chili Peppers)
Kare Kare (Oxtail Soup) 28
(A Rich Stew of Oxtail Tripe and mixed veges in Sauce Flavored with Peanut Butter)
Sinigang Fish / Prawns or Beef 30
(Stewed Lapu Lapu Fish with Horse Radish, String Beans, Eggplant, Onion, Tomato, Ginger, Kang Kong and Tamarind)
Beef Bulalo (Bone Marrow Soup) 32
(Tapped Marrow from Bone Soup w/ Potato Bakchoy, Beans and spring Onion)
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